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Easiest Way to Make Favorite Easy canned tuna pasta bake

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Easy canned tuna pasta bake

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We hope you got benefit from reading it, now let's go back to easy canned tuna pasta bake recipe. You can cook easy canned tuna pasta bake using 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Easy canned tuna pasta bake:

  1. Use 250 grams of spiral pasta.
  2. Use 360 grams of can of tuna in olive oil.
  3. You need 3 stalks of spring onions.
  4. You need of Plack pepper.
  5. Prepare 1 teaspoon of dried parsley.
  6. Get 200 grams of mozzarella cheese.
  7. Take 1 of and one-eighth cups milk.
  8. Take 2 of garlic cloves, finely chopped.

Instructions to make Easy canned tuna pasta bake:

  1. Bring a water to cook pasta to boil while you prepare tuna..
  2. Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds..
  3. Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft..
  4. Add pasta to boiling water and cook it according to package about 10 minutes. Drain..
  5. In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top..
  6. Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!😊.

This tuna pasta bake recipe is a comfort food classic! Just like my cajun sausage pasta recipe, you have your protein, your carbs and bags of flavour. Easy, cheesy pasta shells with tuna is a great, kid-pleasing dinner for busy weeknights. Tuna Florentine casserole with pasta and spinach makes a filling, inexpensive, and nutritious family meal. Incredibly easy tuna pasta bake that utilizes everything you already have in your pantry!

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